ORDER
According to
Fayol there should be proper, systematic and orderly arrangement of physical
and social factors, such as land, raw materials, tools and equipments and
employees respectively. As per view, there should be safe, appropriate and
specific place for every article and every place to be used effectively for a
particular activity and commodity. There should be specific place for everyone
and everyone should have specific place. This principle also stresses
scientific selection and appointment of employees on every job.
One
interpretation of this principle is that in organizations there should be a
place for everything and everything should be in its place. Another
interpretation is hat an organization’s materials should be in the right place
at the right time and its employees should be assigned to the jobs best suited
to them. Basically, the principle provides a form of formal organizational
control.
Today’s
organizations still need to have their materials in the right place at the
right time. Organizations require formalized information gathering systems,
which this classical principle also suggests. What seems to have changed,
however, is the notion of control over internal activities. Today, US organizations
are beginning to gather information about their internal activities not so much
for the purpose of internal control as for the purpose of providing employees
information needed about production and quality strategy. Today, US
organizations, to a greater extent than in the past, gather and use internal
information more for the purpose of efficient coordination and decision making
than for the purpose of control.
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